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Black Elderberry Syrup, Organic – for Immune Support

Black Elderberry Syrup, Organic – for Immune Support

$32.99

Certified Organic Black Elderberry Syrup
with Acerola fruit
Supports Healthy Immune System
Delicious Daily Tonic for the Whole Family

Each teaspoon contains the equivalent of 14.5 gm of fresh Elderberries

5.4 ounces (160 ml)
(Product image is of 3 oz but this product is 5.4 oz)

Vegan, gluten-free, certified USDA organic syrup

From Gaia Herbs

Limited Stock Available

 

Product Description

Organic Black Elderberry Syrup, Sambucus nigra

Traditionally Taken for Immune Health
with Acerola Fruit Extract 

Delicious Daily Tonic for Whole Family

For decades, Black Elderberry Syrup has been a medicine cabinet staple, especially in the colder months. This Certified USDA Organic syrup is made with only organic Elderberries, fresh-pressed shortly after harvest; it concentrates the juice from 14.5 grams of Elderberries into one teaspoon.
Primarily found in Europe and North America, Black Elderberries (Sambucus nigra) have long been used in traditional cultures to support immune function. Elderberry has an extensive history of being used during seasonal immune challenges.
Regarded as an “Elder” plant in Native American Herbalism, Elderberry has been used collectively by many tribes as a tonic medicine and food to promote health and vitality. Elderberries have also been used as a food source for making wine, and syrup.

Elderberry has long been proposed as being immune supportive, and supports the body’s natural defense. Research studies show Black Elderberry to have immune modulating and antioxidant properties. Elderberry is high in flavonoid rich compounds quercetin and rutin, and anthocyanins identified as cyanidin-3-ambubioside and cyanidin-3-glucoside. These flavonoids exert antioxidant protection on cells. By providing antioxidant protection, Elderberry aids in protecting cellular health from free radical damage and airborne elements.

Acerola Cherry Fruit Extract 

Gaia Herbs Black Elderberry Syrup also contains Acerola Cherry (Malpighia glabra). Acerola Cherry is most notable for being a significant natural source of vitamin C and other antioxidant compounds such as carotenoids.

Acerola has been found to have up to 14.6mg vitamin C per 1g of ripe fruit, which is substantially higher than other common fruits like lychee (2.28mg/g), oranges (1.38mg/g), and black currants (1.8mg/g). Among other functions, Vitamin C acts as a free-radical scavenger to help fight oxidative stress in the body.

Manufactured for Gaia Herbs.

Produced in Tuscany, Italy.

 

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Ingredients

Gaia Black Elderberry Supplement FactsOne Teaspoon Contains:

Certified Organic Black Elderberry (Sambucus nigra) fruit juice concentrate – 1903 mg.

Certified Organic Acerola fruit extract – 147 mg.

Other Ingredients: Organic cane sugar, water and lemon fruit juice (to preserve freshness)

Each teaspoon contains the equivalent of 14.5 g (14,500 mg) of fresh Elderberries.

 

 

 

 

 

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Suggested Use

Ages 1-3: ¼ teaspoon daily
Ages 4 and up: 1 teaspoon daily

For additional support, adults (ages 12+) may take 1 teaspoon, 2 times daily.

Shake well before use. Refrigerate after opening. Not for use during pregnancy. If you have a medical condition or take medications, please consult with your doctor before use. Store away from children. Do not use if cap seal is broken.

Manufactured for Gaia Herbs. Product of Italy.

 

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